The finest produce sourced, impeccably prepared and cooked over charcoal with beautiful simplicity, from the heart of Northern Spain
Incredible Chuleton steaks, charcoal-grilled fish and vegetables.
Open Tues – Thurs, 12 noon – 3PM (last orders) & 5PM – 10PM (last orders)
Open Fri & Sat, 12 noon – 10:30PM (last orders)
Closed Sun & Mon
Daily changing main course at £10 per person.
Sommelier chosen glass of white or red wine to accompany at £5.
Available Tues to Thurs until 3PM & Fri until 5PM.
Please note the menu is representative and subject to change
Tel 029 2002 0039 | Email firstname.lastname@example.org | @asador44
Please follow the steps using our booking widget to select your reservation preferences and to confirm your booking at Asador 44.
It is very important to us that each and every diner has a superb experience at Asador 44, with this in mind, our maximum table size will be for eight people.
Our lunchtime offer is a daily changing main course priced at £10 per person Tuesday to Thursday until 3PM and Friday until 5PM, with a sommelier chosen glass of white or red wine to accompany at £5.